The Singapore Edition: The people’s choice for luxury hospitality
World-renowned architect Moshe Safdie of Safdie Architects, in collaboration with DP Architects, changed the site right into a brand-new standard for contemporary luxury. To create separate identities between the hotel and the homes, Safdie selected two distinctive layouts, with the houses extending a set of 28-storey high rises that perch above the hotel areas, that are housed in a broad, low-rise six-storey block.
Whilst the hotel’s style and amenities are excellent, general manager Romdhane thinks that ultimately, The Singapore Edition’s popularity come down to the customised service provided by its team. “This commitment to authenticity, combined with our world-class facilities, creates a remarkable guest experience that promotes regular visits,” he states.
The Singapore Edition, a 204-key high-end hotel on Cuscaden Road, has actually quickly obtained reputation throughout the metro’s hospitality landscape. Ever since it opened its doors in November 2023, the hotel has gathered recognition for its roomy suites, remarkable layout and mindful service.
Visitors have accessibility to a full selection of health and lifestyle facilities, involving a day spa with seven treatment rooms, thermal swimming pools, sauna and steam bath, and a wellbeing lounge. At the sky bridge, a 43m infinity pool features a clear oculus, permitting guests swimming over it to look down at the yard below.
” As a new generation of lifestyle deluxe hotels, we attract critical visitors who look for contemporary luxury past conventional conventions,” states Ranim Ben Romdhane, the hotel’s general manager. “Our layout centres on clean, minimalist aesthetics boosted by unanticipated pops of colour and distinctive components, creating areas that resonate universally whilst maintaining stylish appearance.”
Completing the hotel’s offerings are its dining outlets, that include Fysh, the first international station of Australian chef Josh Niland. The restaurant gives a reimagined opinion on the seafood steakhouse, with an attention on sustainability and fairly sourced produce.
The Singapore Edition delivers a mix of guest rooms and suites, varying from basic king bedrooms beginning with 38 sqm (409 sq ft) to spacious suites starting from 67 sqm (721 sq ft). The biggest accommodation at the hotel is a 200 sqm (2,153 sq ft) penthouse, complete with a lounge, dining room, completely furnished kitchen area, and an outdoor terrace with a private swimming pool.
Schrager, along with the Hong Kong-based layout company Cap Atelier, produce the hotel’s interiors. Entering the hotel, visitors are greeted by a double-height lobby secured by a grand spiral staircase that leads to the remainder of the hotel’s diverse services. These consist of the signature bar Punch Room, the Wonder Room mini club and the conservatory, which offers over 300 indigenous plant varieties alongside 162 preserved fern spheres suspended from above. Other services include function rooms and a ballroom.
The assessments are also constant with The Singapore Edition’s performance at the EdgeProp Singapore Excellence Awards (EPEA) 2025. The hotel racked up the People’s Choice Honor after amassing the most votes in the hotel group. The victory notes the 2nd time the hotel has actually clinched a title at the awards. Last year, it brought home the award for Best Upscale Hotel.
The Singapore Edition is located within the Tanglin Road-Cuscaden Road area, near Orchard Road. The hotel belongs to a mixed-use project by City Developments, Hong Leong Holdings, and Schrager’s Lea Investments that also includes the 154-unit high-end condo unit Blvd 88. The mixed-use plan is a redevelopment of the past Boulevard Hotel.
The positive evaluations bode well for the hotel, which marks Edition’s very first venture right into Southeast Asia. The hotel brand, started by hotelier Ian Schrager in alliance with Marriott International, first ventured within Asia with the opening of The Tokyo Edition Toranomon in 2020.
The hotel includes a striking front view made of glass and bronze, which in turn differentiates it from Blvd 88 and other neighbouring structures. An indoor courtyard, lushly spruced up with plant, adds an additional layer of splitting up between the hotel rooms and houses, while a sky bridge on the ninth floor links the two buildings.
